One for the Table

Hey, remember that post I did about the hail storm we had and the cocktails we made with the hail stones?

Well check this out

Pretty cool, huh?  I got an email recently from the managing editor of this online magazine asking if they could cross-post my story. 

Of course I said yes.

And you should also check out the rest of the magazine – lots of interesting stories, restaurant reviews, recipes – all sorts of foodie goodness.

Thank you, One for the Table!

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