Fresh Green and Purple Spring Rolls

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Have you ever had nime chow?  Fresh Vietnamese spring rolls usually containing lettuce, thai basil, rice noodles, bean sprouts and shrimp – one of my family’s favorites when we eat out.

We’ve also made them at home, and they’re so easy, we should do it more often.

For this version, I was, frankly, inspired by the pea pods in our garden buckets.