Mixtures, Blends, Sauces and Condiments · When Bill Cooks

Bill’s Eel Sauce (Minus the Actual Eels)

Sorry - no step-by-step pictures for this one.

I'd written yesterday about the sushi dinner we had to celebrate/reward my son's completion of the guitar book (lessons) he's been working his way through this past year and a half.  Among other things, my husband made a variation of eel sauce, or Tsume Sweet Sauce, to serve on broiled tilapia (since we didn't have any eel to cook.)

Chicken · Chowders, Soups and Stews · Noodles · Shrimp · When Bill Cooks

Thai Spring Rolls, Green Chicken Curry, Sesame Noodles, and Rice Noodle Soup with Shrimp and Banana Blossoms

Before we had kids, Bill and I used to cook meals together a lot.  When we had kids, that kind of fell by the wayside for a while because someone usually had to tend to a baby or a small toddler or a baby AND a small toddler or two small toddlers...until now.  Now, we've… Continue reading Thai Spring Rolls, Green Chicken Curry, Sesame Noodles, and Rice Noodle Soup with Shrimp and Banana Blossoms

Ginger · Seafood · Tilapia · When Bill Cooks

Stir-Fried Fish with Ginger

Bill made a fabulous dinner on Friday - all Asian dishes.  We used to cook a lot of Asian dishes when we were first together. 

(Interruption:  Bill and Alex are fishing this morning off the rocks and Bill just called to tell me Alex caught the first scup - a keeper - about 12 inches long.  GO ALEX!  Bill caught one too.  They're going to fish for another half hour or so and then go swimming and then come home.  Yay!  Fresh fish for dinner!)

Okay, back to the program.