I think it took me less time to make the pizza than it did to type that title for this post.
Moving along with my self-imposed blueberry theme, today's offering is more an idea or suggestion and not so much a recipe.
Tag: pizza
Summer Focaccia
Going away party/dinner for Joe, our nephew, who was being sent to Afghanistan the following Monday
PLUS
Surplus of summer squashes
EQUALS
This post. A bit after the fact.
Herb Crust Pizza – One Crust, Many Toppings
I made a bunch of pizzas last night. Just for fun, I added some dried herbs to the dough.
Here's what I used for the dough:
Two Pizzas
I made two pizzas tonight.
Here's what I did:
Took two 16 oz packages of store-bought pizza dough out of the fridge about a couple hours before my projected dinner time. Set them out on a counter - still in their packages - to come to room temperature.
Then I got the toppings ready...