Two weeks ago I bought about twelve heads of garlic, intending to roast them in olive oil at the same time as some of the batches of tomatoes I'd been doing, but I didn't get to them until today.
Two weeks ago I bought about twelve heads of garlic, intending to roast them in olive oil at the same time as some of the batches of tomatoes I'd been doing, but I didn't get to them until today.